It's 5:00, your future in-laws are coming to dinner and… well… is the chicken really supposed to be that color? And the bread seems to be a strange sort of shape. And, hm. Is something on fire?
Today: KITCHEN DISASTERS.
Award-winning author Amy Bloom and senior contributor Chris Prosperi join Faith. We'll confess to our worst (best) horror stories, and we invite you to join the fun!
Join the conversation by email, on Twitter, or on Facebook.
GUEST:
- Chris Prosperi - senior contributor and chef/owner, Metro Bis, Simsbury