WNPR

In Celebration of Salads

Aug 12, 2015

It's a salad celebration… The BLT... the super fast and easy buffalo chicken… crab Louis… Moroccan chicken with pan-fried, pistachio-crusted goat cheese… salads for all tastes… salads designed to make you happy!

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GUESTS:

  • Chris Prosperi – chef/owner, Métro Bis in Simsbury, Conn.
  • Alex Province – wine expert

MUSIC:

  • “Gne Gne,” Montefiori Cocktail
  • “Vegetable,” Mike Doughty
  • “Beans and Cornbread,” Louis Jordan and The Tympany Five
  • “One Mint Julep,” Ray Charles
  • “Tossed Salads and Scrambled Eggs,” Kelsey Grammer
  • “Everybody Eats When They Come to My House,” Cab Calloway 

Lori Mack and Jonathan McNicol contributed to this show.

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